Description
• Enhances the digestibility and utilization of fats and starches.
• Stimulates gluconeogenesis, increasing the available energy supply.
• Optimizes energy extraction from raw materials.
• Contributes to reducing feed formulation costs.
• GLUCOPHOS can improve the digestibility of added fats by 50–100 Kcal/kg in diets containing 1.5% to 6% oil, especially in broilers during the final week of grow-out.